Kung Pao Chicken

6 Each-Chicken Thighs-cut into strips 2 Tablespoons-Corn Oil To Taste-Kosher Salt/Black Pepper To Garnish-Cilantro-chopped To Garnish-Peanuts-chopped Sauce 1 Tablespoon-Corn Oil 1 Teaspoon-Fresh Ginger-grated 2 Cloves-Garlic-smashed into a paste 2 Tablespoons-Garlic Chill Sauce 2 Tablespoons-White Wine-pinot grigio ½ Teaspoon-Sesame Oil 2 Tablespoons-Brown Sugar 2 Tablespoons-Soy Sauce 1 Tablespoon-Hosin Sauce 1 Tablespoon-Rice Wine Vinegar 2 Each-Green Onions-sliced 1 Tablespoon-Corn Starch ¼ Cup-Water …

Dirty Cauliflower Rice and BBQ Shrimp Fit Bowl

4 Cups-Cauliflower-cut into florets, about one medium size head 3 Tablespoons-Olive Oil ¼ Cup-Red Bell Pepper-stem/seeds removed, fine dice ¼ Cup-Green Bell Pepper-stem/seeds removed, fine dice ¼ Cup-Celery-fine dice To Taste-Kosher Salt/Black Pepper 2 Each-Green Onion-sliced thin-plus extra to garnish 1 Tablespoon-Lemon Juice-fresh squeeze 3 Tablespoons-Fresh Parsley-Leaves only chopped fine To Taste-Cajun Seasoning Shrimp 2 Tablespoons-Olive Oil 16 Each-Shrimp-peeled and …

Warm Broccoli Salad with Crispy Beef and Cotija Cheese

6 Cups-Broccoli-cut into florets To Drizzle-Olive Oil To Taste-Chef Troy’s Spice Mix 2 Pounds-Ground Beef-85-15 or leaner 2 Teaspoons-Sesame Oil 2 Teaspoons-Fish Sauce 2 Tablespoons-Ponzo-or soy sauce and a squeeze of lemon or lime To Taste-Cotija Cheese-crumbled To Taste-Sour Cream To Garnish-Cashews-chopped Dressing 1/2 Cup-Extra Virgin Olive Oil 1/4 Cup-White Wine Vinegar 2 Tablespoons-Ponzo 2 Teaspoons-Fish Sauce 1 Teaspoon-Dijon Mustard …

Charred Cold Lobster-Asparagus-Artichoke-Arugula Salad

2 Each-Lobster Tails-remove from shells, cut into 1” pieces 1 Pound-Asparagus To Brush-Olive Oil To Taste-Chef Troy’s Spice Mix 5 Ounces-Arugula 2-12 Ounce Jars-Marinated Artichoke Hearts-drained, rough chopped To Taste-Herb Vinaigrette To Garnish-Parmesan Cheese-shaved with a vegetable peeler Vinaigrette 1/2 Cup-Extra Virgin Olive Oil 1/4 Cup-Red Wine Vinegar 1 Teaspoon-Dijon Mustard ½ Teaspoon-Crushed Red Pepper 1/2 Teaspoon-Kosher Salt 1/4 Teaspoon-Black …

OG Chicken Parmesan

4 Each-Chicken Breast-boneless skinless, 6-8 ounces each To Taste-Chef Troy’s Spice Mix or Kosher Salt & Black Pepper To Dust-All Purpose Flour 4 Each-Eggs-beaten 3 Cups-Italian Bread Crumbs ½ Cup-Canola Oil 1 Cup-Simple Red Sauce-recipe below ½ Cup Parmesan-grated 8 Ounces-Whole Milk Mozzarella-sliced thin with an egg cutter 1 Each-Large Zip Bag-1 or 2 gallon size Directions Line a sheet …

Grilled Chicken Parmesan

4 Each-Chicken Breast-boneless skinless, 6-8 ounces each To Taste-Chef Troy’s Spice Mix or Kosher Salt & Black Pepper To Dust-All Purpose Flour 4 Each-Eggs-beaten 3 Cups-Italian Bread Crumbs ½ Cup-Canola Oil 1 Cup-Simple Red Sauce-recipe below ½ Cup Parmesan-grated 8 Ounces-Whole Milk Mozzarella-sliced thin with an egg cutter 1 Each-Large Zip Bag-1 or 2 gallon size Directions Line a sheet …

Lamb Lolli-Chops with White Bean & Andouille Cassoulet

1 Each-Rack of Lamb-frenched boned To Brush-Olive Oil To Taste-Chef Troy’s Spice Mix 4 Tablespoons-Unsalted Butter 2 Sprigs-Fresh Thyme Cassoulet 2 Links-Smoked Cajun Andouille Sausage-cut into ½” pieces and pulsed in food processor 2 Tablespoons-Olive Oil ¼ Cup-White Onion-medium dice ¼ Cup-Carrot-medium dice 3 Cloves-Fresh Garlic-chopped fine ¼ Cup-White Wine-pinot grigio ½ Cup-Chicken Stock 1 Cup-Fire Roasted Tomato-diced/crushed by hand …

Tuna Melt with Melted Pepper Jack

12 Ounces-Tuna-packed in olive oil 2 Tablespoons-Red Onion-fine diced 2 Tablespoons-Sundried Tomatoes-fine diced 1 Tablespoon-Lemon Juice 3 Tablespoons-Mayo 1 Tablespoon-Fresh Parsley-leaves only, chopped To Taste-kosher Salt/Black Pepper/Crushed Red Pepper 4 Slices-French Bread- To Brush-Olive Oil 1 ½ Cups-Pepper Jack Cheese-grated Directions Preheat oven to high broil with rack in middle of oven. Brush both sides of bread lightly with oil. …

Green Chorizo Enchiladas w/ Cheddar Tomatillo Sauce

12 Each-Flour Tortillas Canola Oil 12 Ounce Light Beer 4 Cups-White Cheddar To Taste-Avocado Crema-see recipe below To Taste-Quesco Fresco Chorizo 1 ½ Pounds-Ground Pork 2 Teaspoons-Kosher Salt 1 Teaspoons-Black Pepper 2 Teaspoons-Ground Coriander 1 Teaspoon-Ground Cumin 1 Each-Poblano-roasted, skin/stem/seeds removed 2 Each-Serrano Peppers-stem/seeds removed, rough chopped 1 Bunch-Cilantro-upper half of bunch with leaves 2 Cups-Arugula 2 Cloves-Garlic ¼ Cup-Sherry …

Bacon wrapped Meatloaf Medallions with Country Ham Gravy

2 Tablespoons-Extra Virgin Olive Oil ¼ Cup-Onion-diced 1 Each-Poblano-seeded, chopped fine 8 Ounces-Crimini Mushroom-chopped 2 Each-Garlic-smashed into paste 2 Each-Eggs-beaten 3 Tablespoons-Worcestershire Sauce 1 Tablespoons-Hot Sauce 1 Cup-Ketchup To Taste-Kosher Salt/Black Pepper 1 Pound-Ground Beef 1 Pound Ground Pork 2 Cups-Panko Bread Crumbs 10 Slices-Bacon-thick sliced 1 Recipe-Country Ham Gravy-recipe below Sauce 1 Cup-Ketchup 2 Tablespoons-Bourbon 1 Tablespoon-Balsamic Vinegar ½ …