Lamb Lolli-Chops with White Bean & Andouille Cassoulet

1 Each-Rack of Lamb-frenched boned To Brush-Olive Oil To Taste-Chef Troy’s Spice Mix 4 Tablespoons-Unsalted Butter 2 Sprigs-Fresh Thyme Cassoulet 2 Links-Smoked Cajun Andouille Sausage-cut into ½” pieces and pulsed in food processor 2 Tablespoons-Olive Oil ¼ Cup-White Onion-medium dice ¼ Cup-Carrot-medium dice 3 Cloves-Fresh Garlic-chopped fine ¼ Cup-White Wine-pinot grigio ½ Cup-Chicken Stock 1 Cup-Fire Roasted Tomato-diced/crushed by hand …

Tuna Melt with Melted Pepper Jack

12 Ounces-Tuna-packed in olive oil 2 Tablespoons-Red Onion-fine diced 2 Tablespoons-Sundried Tomatoes-fine diced 1 Tablespoon-Lemon Juice 3 Tablespoons-Mayo 1 Tablespoon-Fresh Parsley-leaves only, chopped To Taste-kosher Salt/Black Pepper/Crushed Red Pepper 4 Slices-French Bread- To Brush-Olive Oil 1 ½ Cups-Pepper Jack Cheese-grated Directions Preheat oven to high broil with rack in middle of oven. Brush both sides of bread lightly with oil. …

Green Chorizo Enchiladas w/ Cheddar Tomatillo Sauce

12 Each-Flour Tortillas Canola Oil 12 Ounce Light Beer 4 Cups-White Cheddar To Taste-Avocado Crema-see recipe below To Taste-Quesco Fresco Chorizo 1 ½ Pounds-Ground Pork 2 Teaspoons-Kosher Salt 1 Teaspoons-Black Pepper 2 Teaspoons-Ground Coriander 1 Teaspoon-Ground Cumin 1 Each-Poblano-roasted, skin/stem/seeds removed 2 Each-Serrano Peppers-stem/seeds removed, rough chopped 1 Bunch-Cilantro-upper half of bunch with leaves 2 Cups-Arugula 2 Cloves-Garlic ¼ Cup-Sherry …

Bacon wrapped Meatloaf Medallions with Country Ham Gravy

2 Tablespoons-Extra Virgin Olive Oil ¼ Cup-Onion-diced 1 Each-Poblano-seeded, chopped fine 8 Ounces-Crimini Mushroom-chopped 2 Each-Garlic-smashed into paste 2 Each-Eggs-beaten 3 Tablespoons-Worcestershire Sauce 1 Tablespoons-Hot Sauce 1 Cup-Ketchup To Taste-Kosher Salt/Black Pepper 1 Pound-Ground Beef 1 Pound Ground Pork 2 Cups-Panko Bread Crumbs 10 Slices-Bacon-thick sliced 1 Recipe-Country Ham Gravy-recipe below Sauce 1 Cup-Ketchup 2 Tablespoons-Bourbon 1 Tablespoon-Balsamic Vinegar ½ …

Butter Basted Reverse Seared Steak

1 – 2” Thick Bone-In Rib-Eye-or Strip Steak To Taste-Kosher Salt/Black Pepper 2 Tablespoons-Pork Lard-or butter 2 Tablespoons-Unsalted Butter 2 Cloves-Fresh Garlic-cracked A Few Sprigs-Thyme-or a combination of thyme, rosemary, sage Directions Season steak liberally with salt/pepper and let set out at room temperature for at least 30 minutes. Preheat oven to 250 degrees. Line a sheet tray with foil …

Shrimp-Lentil-Cauliflower Fit Bowl with Bibb Lettuce and Russian Dressing

1 Pound-Shrimp-peeled/deveined To Brush-Olive Oil To Taste-Chef Troy’s Spice Mix 1 Head-Cauliflower-florets, roasted tender 1 Cup-Lentils-cooked, rinsed, drained 2 Heads-Bibb Lettuce/Red Leaf/Green Leaf-whole leaves, washed patted dry 1 Cup-Red Cabbage-shaved thin ½ Cup-Walnuts-salted/roasted 10 Each-Whole carrots-halved longways, roasted tender 1 Cup-Blue Cheese-Crumbles 4 each-Soft egg-boiled 6 minutes, cooled, peeled   Yogurt Russian Dressing ½ Cup-Plain Greek Yogurt ¼ Cup-Mayonnaise ¼ …

Crispy Kimchi Wings

5 Pounds-Whole Chicken Wings To Taste-Kosher Salt/Black Pepper To Dust-All Purpose Flour To Fry-Corn Oil To Garnish-Green Onions-sliced thin To Garnish-Serrano Peppers-sliced thin To Garnish-Sesame Seeds Sauce 2 Cups-Kimchi 3 Tablespoons-Granulated Sugar 2 Tablespoons-Hacho Miso 1 Tablespoon-Fish Sauce 2 Tablespoons-Ponzo 1 Tablespoon-Lemon Zest ¼ Cup-Beer 4 Tablespoons-Unsalted Butter   Directions In a blender puree kimchi with miso/fish/ponzu/lemon zest/beer and place …

Coffee Ancho Wings

5 Pounds-Whole Chicken Wings To Taste-Kosher Salt/Black Pepper To Dust-All Purpose Flour To Fry-Corn Oil To Coat-Chef Troy’s Back Rub Directions Season chicken wings with salt/pepper and dredge in flour to lightly coat. Shake off excess and place in deep fat fryer or shallow fry, cook until crisp and cooked through. Cook in batches, as soon as wings are removed …

Classic Hot Wings

5 Pounds-Whole Chicken Wings To Taste-Kosher Salt/Black Pepper To Dust-All Purpose Flour To Fry-Corn Oil To Garnish-Green Onions-sliced thin Sauce 12 Ounces-Franks Red Hot 1 Stick-Unsalted Butter-8 tablespoons 2 Teaspoons-Granulated Garlic 1 Teaspoon-Black Pepper Directions Place hot sauce/butter/garlic/pepper in a small sauce pot over low heat. Melt butter slow over very low what, whisk occasionally to incorporate. When butter is …

White Wine Steamed Chicken Meatballs with Romesco Sauce

2 ½ Pounds- Ground Chicken 1 Tablespoon-Sesame Oil 3 Tablespoons-Fresh Ginger-grated 2 Cloves-Fresh Garlic-grated 2 Each-Green Onions-sliced thin, chopped 1 Each-Fresno Chili-chopped fine {or sub jalapeno} 1 Teaspoon-Fish Sauce 2 Each-Eggs-beaten 1 ¼ Cups-Panko Bread Crumbs-toasted To Taste-Kosher Salt/Black Pepper ½ Cup-White Wine-pinot grigio 1 Recipe-Romesco Sauce {see recipe below} Directions Make romesco sauce according to the recipe and leave …