Crispy Potato Hash with Mustard Greens-Scallion and Fried Eggs

1 Pounds-Red Potatoes-medium size To Drizzle-Olive Oil To Taste-Chef Troy’s Spice Mix 2 Tablespoons-Olive Oil 8 Cups-Mustard Greens-washed and rough chopped 6 Each-Green Onions-sliced thin, white and green parts kept separate 1 ½ Cups-Cheddar Cheese-grated 8 Strips-Smoked Bacon-sliced into thin strips, cooked and drained To Taste-Crème Fraiche-{homemade recipe below}, or sour cream 1 Tablespoon-Unsalted Butter 4 Each-Eggs Directions Place potatoes …

Cheddar Jalapeno Cornbread Waffle w/ Chorizo Scrambled Eggs Waffle

2 Cups-Corn Meal ½ Teaspoon-Baking Soda 2 Teaspoons-Baking Powder 1 Teaspoons-Salt 2 Tablespoons-Granulated Sugar 3 Each-Eggs-beaten ½ Stick-Unsalted Butter-melted 2 Cups-Buttermilk-room temperature 2 Each-Jalapeno Peppers-stem/seeds removed, fine diced ½ Cup-Cheddar Cheese-shredded Eggs 5 Each-Eggs 2 Tablespoons-Heavy Cream ½ Cup-Cheddar Cheese-shredded To Taste-Cilantro-leaves only chopped (plus garnish) To Taste-Kosher Salt/Black Pepper ½ Pound-Mexican Chorizo-casing removed ¼ White Onion-small dice 2 Tablespoons-Red …

HAND KNEAD PIZZA DOUGH

2 ¼ Cups-All Purpose Flour-plus extra 2 Teaspoons-Kosher Salt 1 Cup-Water-luke warm 1 Teaspoon-Active Dry Yeast 2 Teaspoons-Olive Oil To Dust-Corn Meal Directions Combine flour and salt in a large mixing bowl. In a small separate mixing bowl combine water, yeast and oil with whisk/fork. Pour water mixture into flour/salt. Mix with a hand until combine and knead for a …

Neapolitan Pizza

Makes Two-8/10” Pizzas 1 Recipe-Pizza Dough-see “Hand Knead Pizza Dough” recipe below 1-1/2 Cups-San Marzano-puree 1 Ball-Fresh Milk Mozzarella-torn into bite size pieces To Taste-Parmesan Cheese-grated To Drizzle-Olive Oil To Taste-Kosher Salt/Black Pepper To Taste-Fresh Basil-torn into pieces Pizza Directions Preheat oven fitted with baking stone to 500 degrees. Roll out dough and place on a corn meal dusted pizza …

Pepperoni & Spicy Sausage Pizza

Makes Two-8/10” Pizzas 1 Recipe-Pizza Dough-see “Hand Knead Pizza Dough” recipe below 1-1/2 Cups-San Marzano-puree 2 ½ Cups-Whole Milk Mozzarella-shredded {low moisture} To Taste-Pepperoni-sliced thin 1 Link-Spicy Italian Sausage-casing removed To Taste-Parmesan Cheese-grated To Taste-Kosher Salt/Black Pepper Pizza Directions Preheat oven fitted with baking stone to 500 degrees. Roll out dough and place on a corn meal dusted pizza peel. …

Arugula sMashed Potatoes with Bacon Bread Crumbs

½ Pound Bacon-sliced into thin strips, cooked, drained (reserve drippings) 1 ½ Cups-Panko Breadcrumbs 2 1/2 Pounds-Russet Potatoes-peeled and cut into 1 inch pieces 4 Tablespoons-Unsalted Butter-soften at room temperature ½ Cup-Heavy Whipping Cream-room temperature ¼ Cup-Sour Cream 2 Teaspoons-Kosher Salt-plus extra to season breadcrumbs ½ Teaspoon-Black Pepper- plus extra to season breadcrumbs 2 Cups-Arugula-rough chopped Directions Chop bacon into …

Curry Chicken Noodles

Curry 3 Each-Roasted Red Pepper-deseeded, rough chopped 6 Each-Chipotle Peppers-(packed in adobo), deseeded 1 Bunch-Green Onions-grilled, rough cut ½ Cup-Cilantro-leaves only 3 Cloves-Garlic-peeled ¼ Cup-Ginger-peeled, rough chopped 3 Tablespoons-Tomato Paste 1 Tablespoon-Curry Powder 1 Tablespoon-Smoked Paprika 1 Teaspoon-Coriander 1 Teaspoon-Cumin 2 Tablespoons-Apple Cider Vinegar 2 Tablespoons-Olive Oil Chicken 8 Each-Chicken Thighs-boneless/skinless 3 Tablespoons-Olive Oil To Taste-Chef Troy’s Spice Mix-or kosher …

Lemon Butter Noodles with Grilled Scallion Pesto

1 Pound-Fresh Pasta To Garnish-Kettle Fried Peanuts-chopped To Garnish-Fresno Chili-sliced thin Pesto 2 Bunches-Scallions/Green Onions-lightly oiled, seasoned, grilled 3 Cloves-Garlic ½ Cup-Peanuts-Raw or Roast (no skin) ¼ Cup-Parsley ¼ Cup-cilantro 2 Tablespoons-Fresh Lemon Juice 1 Cup-Canola Oil ½ Cup-Parmesan Cheese-grated To Taste-Kosher Salt/Black Pepper Roasted Green Chili Lemon Butter Makes About 2 Cups 1 Tablespoon-Unsalted Butter 1 Each-Poblano Pepper-roasted, remove …

Fried Rice Stuffed Collards with Spicy Peanut Sauce

2 Tablespoons-Canola Oil 2 Tablespoons-Unsalted Butter 3 Each-Green Onion ¼ Cup-Carrot-shredded 2 Each-Eggs-cracked and beaten 1 Clove Garlic 1/3 Cup-Diced Fire Roasted Tomatoes-drained 4 Cups-Leftover Rice To Taste-Kosher Salt/Black Pepper {be careful with the salt, ponzu and fish sauce are salty} 1 Tablespoon-Ponzu-or to taste 1 Teaspoon-Fish Sauce 1 Tablespoon-Garlic Chili Sauce 1 Teaspoon-Sesame Oil 10-12 Each-Collard Green Leaves Sauce …

Veggie Bolognese (kinda like meat sauce but without the meat)

¼ Cup-Onion-rough cut ¼ Cup-Carrot-rough cut 16 Ounces-Cremini Mushrooms-quartered, chopped fine {to replacate ground beef} 3 Tablespoons-Olive Oil To Taste Kosher Salt/Black Pepper/Crushed Red Pepper 2 Cloves-Garlic-smashed into a paste 1 Cup-Red Wine/Chicken Stock 2 Tablespoons-Red Wine Vinegar 15 Ounce Can-Diced Tomato-with juices ½ Cup-Brown Lentils ¼ Cup-Walnuts-Chopped fine 2 Teaspoons-Fresh Oregano 2-28 Ounce Cans-Tomato Sauce 1 Pound-Dry Spaghetti To …